OREO PUDDING POPS

It's back to school time and time to come up with after school snacks. Here is one that my kidos loved. I apologize that there is no picture, they were devoured before I had the chance to take one.
Oreo Pudding Pops
INGREDIENTS FOR 9 POPS:
1 Pkg. (3.9 oz.) Jell-o Chocolate Instant Pudding
2 C. Milk
6 Oreo Cookies
½ C. Thawed Cool Whip Whipped Topping
INSTRUCTIONS:
Beat pudding mix and milk in large bowl with whisk 2 min. Place cookies in resealable plastic bag; seal bag. Use rolling pin to crush cookies. Add cookies and Cool Whip to pudding; stir just until blended. Spoon into 9 (3-oz.) paper or plastic cups. Insert wooden pop stick or plastic spoon into each for handle. Freeze 5 hours or until firm.

I found this recipe on the Kraft Foods websight.